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Creamed Collards, South Beach RecipeViews: 295
Mar 23, 2009 12:23 pmCreamed Collards, South Beach Recipe#

Gazelle Simmons
Creamed Collards

2 packages (10 ozs each) cooked collards
2 tsp onion
½ tbsp garlic powder
1/3 cup fat-free sour cream
½ tsp salt
½ tsp pepper

In a skillet, heat the collards over medium-high heat for about 5 minutes. Add the onion and garlic. Cook until tender and reduce heat to low. Add sour cream, salt and pepper, stirring until the sour cream melts. Do not simmer. Makes 6 servings.


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