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| Introduction and My Mom's Clam Chowder | Views: 167 |
| Oct 17, 2007 4:28 pm | | Introduction and My Mom's Clam Chowder | # |
Vicki Ferguson | | Hey folks.
I'm new to the board and this network. My name is Vicki and I'm a married mom of 2 girls. I'm hoping to find new recipes as I am really getting bored in the kitchen! lol
I wanted to share this recipe for my Mom's clam chowder. It's very simple and very tasty and even fancy enough for company.
Enjoy!
Mom's Clam Chowder
3-4 medium potatoes (peeled and 1/4" cubes)
4 medium carrots (peeled and sliced)
Enough water to cover in a large soup pot. Bring to a boil and cook until veggies are semi-firm.
In seperate pan:
1 medium onion (diced)
1/2 package bacon (diced)
Fry until the bacon is cooked but not crispy.
Drain the fat from the bacon mixture and add into the veggie mixture.
Then add:
2 cans cream of potato soup
4 cans BABY clams with liquid
Give a good stir to break up the canned soup.
Add 4 cups whole milk. Heat through stirring often. Be careful it doesn't scorch on the bottom of the pot.
Just before serving, add a couple splashes of lemon juice and chopped fresh parsley.
Even my kids love this soup!
I recently used the same recipe to make a wonderful corn chowder - all the same except I used fresh corn instead of the clams. The kids loved that one too.
Private Reply to Vicki Ferguson |
| Oct 24, 2007 9:24 pm | | re: Introduction and My Mom's Clam Chowder | # |
Kathy Clark | | Hello Vicki,
Welcome to this Network and thank you for your recipe. It sounds delicious. I do love Clam Chowder.
Please check back often and see what has been added here and always feel free to add more recipes.
Kathy Clark
Jim and Kathy Clark, Alabama
http://www.JimAndKathysCorner.com
http://www.SelectiveMarketingVentures.com
My New NETWORK: http://kathyskitchen-network.ryze.com/Private Reply to Kathy Clark |
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