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Backyard Burner Barbie-Q - Recipes that sizzle.

Aug 14, 2009 3:48 pm

re: Backyard Burner Barbie-Q - Recipes that sizzle

Parag Pattani

Ingredients "
Corn cobs
Lime or Lemon halves
A mix of salt and red chili powder

Grill the cobs on charcoal/gas fire. Rub off charcoal dust if any. Then take a lemon half, dip it in the mixture of salt and chilli and rub it on the corn, gently squeezing it as well.

Eat hot. Pun intended.

Bon appetit !

Parag

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