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| The Chocophiles - For Lovers of Chocolate Network is not currently active and cannot accept new posts | Chocolate sauce | Views: 562 | Sep 15, 2005 1:38 pm | | Chocolate sauce | # | little prince | | HI
had watched this movie Chocolate and had swoonedover each scene. In one shot they had shown Chocolate sauce been poured over roast chkn/turkey. Is there any recepie to make spiced up unsweetened chocolate sauce to be served on poultry/meat? If so cld anyone share it here?
thanks
lil prince Private Reply to little prince | Sep 17, 2005 5:01 am | | re: Chocolate sauce | # | Suman Tripathy | | yes , chocolate is used in cooking savoury products too....! it's used in chicken preparations . will try 2 send the recipes . Private Reply to Suman Tripathy | Oct 16, 2005 9:30 pm | | re: re: Chocolate sauce | # | Tejashree Dinesh | | I FOUND THIS RECIPE THOUGH I HAVENT PERSONALLY TRIED IT.....DO TRY IT AND LEMME KNOW THE OUTCOME CHEERS TJ
Mole Sauce Serves 4 450g tin peeled tomatoes 2 tsp dried red chilli pepper flakes 1 small onion, peeled and roughly chopped 2 garlic cloves, peeled and roughly chopped 2 tbsp sesame seeds 75g almonds 40g raisins ¼ tsp each ground clove, cinnamon, ground coriander, ground cumin 1 tbsp water 2 tbsp vegetable oil 225ml chicken stock 40g bittersweet chocolate
In a food processor, put 4 of the tinned tomatoes with the chilli pepper, onion, garlic, sesame seeds, almonds, raisins, cloves, cinnamon, coriander and cumin, and blitz till smooth. Add the water and blitz again. Heat the oil in a pan, then carefully pour in the mixture. Cook, stirring, for 10 minutes, then add chicken stock and chocolate. Cook over medium heat, stirring occasionally, for 15 minutes. Serve as a sauce over chicken, turkey, duck breasts, or pork tenderloinPrivate Reply to Tejashree Dinesh | |
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